Journal Search
HJRS recognized journals 2019 list uses the journal parameters of 2019 and the list remains applicable from July 01, 2020 to June 30, 2021
Annual review of food science and technology
ISSN
1941-1413,1941-1421
COUNTRY
United States
Scopus : Yes
WoS : Yes
SUBJECT AREA & SUB CATEGORY
- Agricultural and Biological Sciences
- Food Science
Subject Area Position
| Parameter | Raw Score | HJRS Percentile |
|---|---|---|
| EFTTM * | 0.0033 |
72
|
| AIFTM * | 2.319 |
97
|
| SJR * | 2.327 |
97
|
| H-Index | 58 |
78
|
| CD2 | 9.84 |
99
|
| SNIP * | 3.0417 |
100
|
JPI 91
Category
W
Medallion
Gold
Subject Area Position
120 / 2114
Publisher: Northern America
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* Above information is based on the data corresponding to year 2019