Journal Search

HJRS recognized journals 2019 list uses the journal parameters of 2019 and the list remains applicable from July 01, 2020 to June 30, 2021

Annual review of food science and technology

ISSN

1941-1413,1941-1421

COUNTRY

United States

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Agricultural and Biological Sciences
    • Food Science

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.0033
72
AIFTM * 2.319
97
SJR * 2.327
97
H-Index 58
78
CD2 9.84
99
SNIP * 3.0417
100
JPI 91
Category W
Medallion Gold
Subject Area Position 120 / 2114

Publisher: Northern America

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2019