Journal Search

HJRS recognized journals 2019 list uses the journal parameters of 2019 and the list remains applicable from July 01, 2020 to June 30, 2021

Applied Food Biotechnology

ISSN

2423-4214,2345-5357

COUNTRY

Iran

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Immunology and Microbiology
    • Applied Microbiology and Biotechnology
  • Biochemistry, Genetics and Molecular Biology
    • Biotechnology
  • Agricultural and Biological Sciences
    • Food Science

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * -
-
AIFTM * -
-
SJR * 0.358
24
H-Index 9
15
CD2 1.49
34
SNIP * 0.5902
31
JPI 16
Category Y
Medallion Null
Subject Area Position 433 / 549
Parameter Raw Score HJRS Percentile
EFTTM * -
-
AIFTM * -
-
SJR * 0.358
26
H-Index 9
14
CD2 1.49
34
SNIP * 0.5902
31
JPI 17
Category Y
Medallion Null
Subject Area Position 1565 / 2009
Parameter Raw Score HJRS Percentile
EFTTM * -
-
AIFTM * -
-
SJR * 0.358
47
H-Index 9
19
CD2 1.49
63
SNIP * 0.5902
40
JPI 21
Category Y
Medallion Null
Subject Area Position 1442 / 2115

Publisher: Middle East

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2019