Journal Search

Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN

1944-0057,1944-0049

COUNTRY

United Kingdom

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Chemistry
    • Chemistry (miscellaneous)
  • Agricultural and Biological Sciences
    • Food Science
  • Environmental Science
    • Health, Toxicology and Mutagenesis
  • Medicine
    • Medicine (miscellaneous)
    • Public Health, Environmental and Occupational Health
  • Pharmacology, Toxicology and Pharmaceutics
    • Toxicology

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.00483
63
AIFTM * 0.476
54
SJR * 0.634
63
H-Index 75
66
CD2 2.84
64
SNIP * 0.9871
70
JPI 64
Category W
Medallion Honorable Mention
Subject Area Position 247 / 836
Parameter Raw Score HJRS Percentile
EFTTM * 0.00483
79
AIFTM * 0.476
53
SJR * 0.634
68
H-Index 75
82
CD2 2.84
82
SNIP * 0.9871
68
JPI 70
Category W
Medallion Bronze
Subject Area Position 478 / 2121
Parameter Raw Score HJRS Percentile
EFTTM * 0.00483
72
AIFTM * 0.476
35
SJR * 0.634
63
H-Index 75
82
CD2 2.84
74
SNIP * 0.9871
61
JPI 60
Category W
Medallion Honorable Mention
Subject Area Position 394 / 1429
Parameter Raw Score HJRS Percentile
EFTTM * 0.00483
60
AIFTM * 0.476
23
SJR * 0.634
55
H-Index 75
77
CD2 2.84
76
SNIP * 0.9871
57
JPI 41
Category X
Medallion Clay
Subject Area Position 2818 / 6641
Parameter Raw Score HJRS Percentile
EFTTM * 0.00483
62
AIFTM * 0.476
28
SJR * 0.634
54
H-Index 75
71
CD2 2.84
62
SNIP * 0.9871
62
JPI 53
Category X
Medallion Honorable Mention
Subject Area Position 221 / 647

Publisher: Taylor and Francis Ltd.

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2021-22