Journal Search
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

ISSN
1882-1006,0015-6426
COUNTRY
Japan

Scopus : Yes
WoS : Yes

SUBJECT AREA & SUB CATEGORY
- Agricultural and Biological Sciences
- Food Science
- Medicine
- Medicine (miscellaneous)
- Public Health, Environmental and Occupational Health
Subject Area Position
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | 6.0E-5 |
2
|
AIFTM * | 0.042 |
1
|
SJR * | 0.197 |
19
|
H-Index | 28 |
49
|
CD2 | 0.28 |
10
|
SNIP * | 0.2921 |
11
|
JPI 14
Category
Y
Medallion
Null
Subject Area Position
1787 / 2217
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | 6.0E-5 |
1
|
AIFTM * | 0.042 |
1
|
SJR * | 0.197 |
23
|
H-Index | 28 |
43
|
CD2 | 0.28 |
16
|
SNIP * | 0.2921 |
18
|
JPI 16
Category
Y
Medallion
Null
Subject Area Position
5354 / 6895
Publisher: Food Hygienic Society of Japan
* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project
* SJR is trademark of Scimago Lab
* SNIP is trademark of CWTS
* Above information is based on the data corresponding to year 2022-23