Journal Search

Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality

ISSN

1425-6959

COUNTRY

Poland

Scopus : Yes

WoS : No

SUBJECT AREA & SUB CATEGORY

  • Agricultural and Biological Sciences
    • Food Science
  • Engineering
    • Industrial and Manufacturing Engineering

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * -
-
AIFTM * -
-
SJR * 0.133
6
H-Index 15
29
CD2 0.26
9
SNIP * 0.2062
7
JPI 8
Category Y
Medallion Null
Subject Area Position 2038 / 2217
Parameter Raw Score HJRS Percentile
EFTTM * -
-
AIFTM * -
-
SJR * 0.133
9
H-Index 15
28
CD2 0.26
11
SNIP * 0.2062
9
JPI 8
Category Y
Medallion Null
Subject Area Position 2478 / 2724

Publisher: Polish Society of Food Technologists
* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project
* SJR is trademark of Scimago Lab
* SNIP is trademark of CWTS
* Above information is based on the data corresponding to year 2022-23