Journal Search
Meat Technology

ISSN
2466-4812,2466-2852
COUNTRY
Serbia

Scopus : Yes
WoS : No

SUBJECT AREA & SUB CATEGORY
- Immunology and Microbiology
- Applied Microbiology and Biotechnology
- Veterinary
- Food Animals
- Agricultural and Biological Sciences
- Food Science
Subject Area Position
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | - |
-
|
AIFTM * | - |
-
|
SJR * | - |
-
|
H-Index | 1 |
1
|
CD2 | 0 |
1
|
SNIP * | - |
-
|
JPI 1
Category
Y
Medallion
Null
Subject Area Position
578 / 566
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | - |
-
|
AIFTM * | - |
-
|
SJR * | - |
-
|
H-Index | 1 |
1
|
CD2 | 0 |
1
|
SNIP * | - |
-
|
JPI 1
Category
Y
Medallion
Null
Subject Area Position
265 / 254
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | - |
-
|
AIFTM * | - |
-
|
SJR * | - |
-
|
H-Index | 1 |
1
|
CD2 | 0 |
1
|
SNIP * | - |
-
|
JPI 1
Category
Y
Medallion
Null
Subject Area Position
2268 / 2217
Publisher: Institute of Meat Hygiene and Technology
* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project
* SJR is trademark of Scimago Lab
* SNIP is trademark of CWTS
* Above information is based on the data corresponding to year 2022-23