Journal Search
International Journal of Food Science and Technology
ISSN
0950-5423,1365-2621
COUNTRY
United Kingdom
Scopus : Yes
WoS : Yes
SUBJECT AREA & SUB CATEGORY
- Agricultural and Biological Sciences
- Food Science
- Engineering
- Industrial and Manufacturing Engineering
Subject Area Position
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | 0.00808 |
89
|
AIFTM * | 0.422 |
56
|
SJR * | 0.673 |
77
|
H-Index | 110 |
90
|
CD2 | 3.86 |
86
|
SNIP * | 0.9135 |
71
|
JPI 76
Category
W
Medallion
Bronze
Subject Area Position
417 / 2319
Parameter | Raw Score | HJRS Percentile |
---|---|---|
EFTTM * | 0.00808 |
85
|
AIFTM * | 0.422 |
55
|
SJR * | 0.673 |
72
|
H-Index | 110 |
89
|
CD2 | 3.86 |
79
|
SNIP * | 0.9135 |
59
|
JPI 72
Category
W
Medallion
Bronze
Subject Area Position
579 / 2959
Publisher: Wiley-Blackwell Publishing Ltd
* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project
* SJR is trademark of Scimago Lab
* SNIP is trademark of CWTS
* Above information is based on the data corresponding to year 2023-24