Journal Search

Food Analytical Methods

ISSN

1936-976X,1936-9751

COUNTRY

United States

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Social Sciences
    • Safety Research
  • Chemistry
    • Analytical Chemistry
  • Immunology and Microbiology
    • Applied Microbiology and Biotechnology
  • Agricultural and Biological Sciences
    • Food Science
  • Engineering
    • Safety, Risk, Reliability and Quality

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.00948
96
AIFTM * 0.442
48
SJR * 0.673
81
H-Index 40
84
CD2 2.8
92
SNIP * 0.8749
66
JPI 68
Category W
Medallion Silver
Subject Area Position 765 / 6557
Parameter Raw Score HJRS Percentile
EFTTM * 0.00948
73
AIFTM * 0.442
55
SJR * 0.673
68
H-Index 40
46
CD2 2.8
69
SNIP * 0.8749
66
JPI 63
Category X
Medallion Honorable Mention
Subject Area Position 272 / 854
Parameter Raw Score HJRS Percentile
EFTTM * 0.00948
67
AIFTM * 0.442
22
SJR * 0.673
43
H-Index 40
46
CD2 2.8
61
SNIP * 0.8749
54
JPI 52
Category X
Medallion Honorable Mention
Subject Area Position 222 / 549
Parameter Raw Score HJRS Percentile
EFTTM * 0.00948
88
AIFTM * 0.442
55
SJR * 0.673
72
H-Index 40
68
CD2 2.8
86
SNIP * 0.8749
67
JPI 72
Category W
Medallion Bronze
Subject Area Position 448 / 2115
Parameter Raw Score HJRS Percentile
EFTTM * 0.00948
79
AIFTM * 0.442
54
SJR * 0.673
76
H-Index 40
73
CD2 2.8
80
SNIP * 0.8749
67
JPI 71
Category W
Medallion Bronze
Subject Area Position 513 / 2829

Publisher: Northern America

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2020-21