Journal Search

Critical Reviews in Food Science and Nutrition

ISSN

1549-7852,1040-8398

COUNTRY

United Kingdom

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Agricultural and Biological Sciences
    • Food Science
  • Engineering
    • Industrial and Manufacturing Engineering
  • Medicine
    • Medicine (miscellaneous)

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.01946
95
AIFTM * 1.793
95
SJR * 2.03
96
H-Index 155
96
CD2 9.98
99
SNIP * 3.1439
99
JPI 96
Category W
Medallion Platinum
Subject Area Position 27 / 2121
Parameter Raw Score HJRS Percentile
EFTTM * 0.01946
90
AIFTM * 1.793
94
SJR * 2.03
96
H-Index 155
96
CD2 9.98
98
SNIP * 3.1439
98
JPI 96
Category W
Medallion Platinum
Subject Area Position 28 / 2621
Parameter Raw Score HJRS Percentile
EFTTM * 0.01946
89
AIFTM * 1.793
87
SJR * 2.03
93
H-Index 155
95
CD2 9.98
99
SNIP * 3.1439
98
JPI 84
Category W
Medallion Platinum
Subject Area Position 196 / 6641

Publisher: Taylor and Francis Ltd.

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2021-22