Journal Search

Cereal Foods World

ISSN

0146-6283

COUNTRY

United States

Scopus : Yes

WoS : Yes

SUBJECT AREA & SUB CATEGORY

  • Agricultural and Biological Sciences
    • Food Science

Subject Area Position


Parameter Raw Score HJRS Percentile
EFTTM * 0.00026
11
AIFTM * 0.154
10
SJR * 0.241
25
H-Index 41
64
CD2 0.42
17
SNIP * 0.5019
25
JPI 24
Category Y
Medallion Null
Subject Area Position 1318 / 2121

Publisher: American Association of Cereal Chemists

* Eigenfactor (EF) and Article Influence (AI) are trademarks of Eigenfactor Project

* SJR is trademark of Scimago Lab

* SNIP is trademark of CWTS

* Above information is based on the data corresponding to year 2021-22